Mon-Sat: 8.00-10.30, Sun: 8.00-4.00
Herb Plant
French Sorrel Plant
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A french sorrel plant - a soft herb with a lemony/bitter flavour. Back to the shop
Golden Marjoram (medium)
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A medium plant of golden marjoram - it has bright leaves and pink flowers in the summer, a soft herb perfect for salads or garnishing dishes. Marjorams are generally used fresh, unlike their close relation oregano, whose leaves are more likely to be dried and stored. Most marjorams also have a more delicate flavour. Leaves and flowering sprigs are popular in Greek and Italian meat dishes, soups, stuffings, tomato sauces and pasta, where they are best used towards the end of the cooking process. Leaves are used to flavour oil and vinegar. Where to plant and how to look after your plant Water pots regularly, but avoid overwatering or the roots may rot. Keep plants compact by trimming growth after flowers fade in summer, then give them a boost by applying a liquid fertiliser. Plants do not like to be too wet in winter, so place pots in a sheltered spot and raise onto pot feet to allow excess water to drain away. For a winter supply of leaves, lift plants in autumn, pot them up and place them in a well lit spot under cover. Cut back dead stems to the base. Back to the shop
Golden Marjoram (Small Plant)
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A small plant of golden marjoram - it has bright leaves and pink flowers in the summer, a soft herb perfect for salads or garnishing dishes. Marjorams are generally used fresh, unlike their close relation oregano, whose leaves are more likely to be dried and stored. Most marjorams also have a more delicate flavour. Leaves and flowering sprigs are popular in Greek and Italian meat dishes, soups, stuffings, tomato sauces and pasta, where they are best used towards the end of the cooking process. Leaves are used to flavour oil and vinegar. Where to plant and how to look after your plant Water pots regularly, but avoid overwatering or the roots may rot. Keep plants compact by trimming growth after flowers fade in summer, then give them a boost by applying a liquid fertiliser. Plants do not like to be too wet in winter, so place pots in a sheltered spot and raise onto pot feet to allow excess water to drain away. For a winter supply of leaves, lift plants in autumn, pot them up and place them in a well lit spot under cover. Cut back dead stems to the base. Back to the shop Back to the shop
Lemon Balm Plant (Medium)
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A medium lemon balm plant - a lemony herb in the mint family. Back to the shop
Mint Plant (Large)
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A large mint plant. Back to the shop
Mint Plant (small)
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A mint plant. Back to the shop
Yarrow Plant (medium)
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A medium yarrow plant, cultivated at the Windmill Community Gardens using chemical free growing methods. Achillea can be mat-forming or upright perennials, mostly herbaceous, with sometimes aromatic, pinnately divided or simple and toothed leaves and flattened clusters of small, daisy-like flower-heads

How to grow

Cultivation Suitable for growing in a sunny situation in the in the wild garden or rock garden. Good for cutting and drying

Propagation Propagate by seed or by division in the spring

Suggested planting locations and garden types Coastal Prairie Planting Wildlife Gardens Wildflower meadow Cottage & Informal Garden Back to the shop
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