We would like to send huge congratulations to the team at Angela's of Margate for having been recently awarded the highly-coveted Green Michelin Star for Gastronomy and Sustainability. This new green award has so far been given to just 23 restaurants in the whole of the UK. 

We've worked in partnership with Angela's supplying our chemical free produce from when the restaurant opened in 2017, and more recently hosting their Ridan Composter - which they funded - at our Community Garden site.

The Ridan composter provides a closed-loop system of repurposing food waste and turning this into compost, which we then use at the Windmill Community Gardens. 

Well Done!! From the whole team at Windmill Community Gardens and MCCPL